Takeda Thai by Moulay

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Today: 5:30 pm - 9:30 pm

15 Years

in Business

(480) 483-5006Call Visit WebsiteVisit Website Map & DirectionsDirections10271 N Scottsdale RdParadise Valley, AZ 85253 Write a ReviewWrite Review

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Hours

Regular Hours

Mon	Closed
Tue - Thu:	5:30 pm - 9:30 pm
Fri - Sat:	5:30 pm - 10:00 pm
Sun:	5:30 pm - 9:00 pm

Places Near Paradise Valley with Restaurants

Scottsdale (8 miles)
Cactus (10 miles)

Menu

Edamame
Steamed young soybean pods. Rich in proteins and vitamins A, B, and C.
$4.95
Wok Charred Edamame
Fiery Lip-smacking good soy bean pods! Spicy Seasoning.
$4.95
Roti Canai
Warm flaky buttery flatbread served with beef massaman dipping sauce.
$8.95

Green Papaya Salad (Som Tumm)
Shredded Green Papaya tossed with carrots, tomatoes and spicy lime-tamarind dressing.
$10.95
Beef Salad (Yum Neua)
Tender grilled sirloin steak tossed with cucumbers, lemon grass, cilantro with lime dressing.
$13.95
Glass Noodle Salad (Yum Woonsen)
Glass Noodles tossed with minced chicken and spicy Lime Dressing.
$10.95

Tom Kha Gai (Chicken)
ender chicken in silky coconut milk with lush fragrance and flavors of fresh herbs and kaffir lime leaves.
$8.95
Tom Yum Gai (Chicken)
Thai hot and sour chicken soup with intense flavors of lime and fresh herbs. Light and low in fat.
$8.95
Kuey Tew (Noodle Soup-Chicken)
A cousin of the Vietnamese Pho.
$10.95

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anonymous

06/02/2010

Provided by Superpages

Overall

Great Food very tasty, Great place, great Service, great ambiance must try. real thai food in the middle of Scottsdale. No need to go to Thailand. :)

Details

Phone: (480) 483-5006

Address: 10271 N Scottsdale Rd, Paradise Valley, AZ 85253

Website: http://www.takedathai.com

More Info

Payment method: mastercard, visa
Price Range: $$
Neighborhood: West Cactus
Other Link: http://www.takedathai.com
Category: Restaurants
Other Information: Price Range : Average

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Menu

Edamame
Steamed young soybean pods. Rich in proteins and vitamins A, B, and C.
$4.95
Wok Charred Edamame
Fiery Lip-smacking good soy bean pods! Spicy Seasoning.
$4.95
Roti Canai
Warm flaky buttery flatbread served with beef massaman dipping sauce.
$8.95
Lettuce Wraps
Traditional Larb Gai. Spicy minced chicken w/ fresh herbs. Served with romaine lettuce leaves.
$9.95
Steamed Black Mussels
Flavored with lemongrass-wine sauce.
$12.95
Crispy Spring Rolls (Poh Pia Tod)
Lovingly seasoned minced chicken, mixed veggies and glass noodles.
$7.95
Crab Pockets
Crunchy pastry with rich creamy crab mixture filling.
$7.50
Satay-Chicken
Grilled marinated chicken skewers served with peanut sauce.
$9.50
Pot Stickers (Dumplings)
Pan-Fried Dumplings filled with minced chicken & veggies.
$7.95
Fried Tofu
Golden Tofu served with sweet house sauce and crushed peanuts.
$7.50
Coconut Shrimp
Coated with young coconut flakes.
$11.95
Garlic Mini Pork Ribs
Marinated pork ribs, fried to golden, glazed w/ brown sauce.
$11.95
Crispy Steak Strips
Crispy marinated top sirloin strips. Served with wok-charred edamame.
$12.95

Green Papaya Salad (Som Tumm)
Shredded Green Papaya tossed with carrots, tomatoes and spicy lime-tamarind dressing.
$10.95
Beef Salad (Yum Neua)
Tender grilled sirloin steak tossed with cucumbers, lemon grass, cilantro with lime dressing.
$13.95
Glass Noodle Salad (Yum Woonsen)
Glass Noodles tossed with minced chicken and spicy Lime Dressing.
$10.95
Seafood Salad (Yum Talay)
Shrimp, mussels, calamari, tossed in juicy lime dressing and ground roasted Chilies.
$16.95

Tom Kha Gai (Chicken)
ender chicken in silky coconut milk with lush fragrance and flavors of fresh herbs and kaffir lime leaves.
$8.95
Tom Yum Gai (Chicken)
Thai hot and sour chicken soup with intense flavors of lime and fresh herbs. Light and low in fat.
$8.95
Kuey Tew (Noodle Soup-Chicken)
A cousin of the Vietnamese Pho.
$10.95
Beef Stew Noodle Soup
with chunks of tender beef.
$11.95
Seafood Hot Pot (Po Taek)
Shrimp, mussels, calamari with mushrooms, fresh herbs and sweet basil in a hot & sour lime juice.
$16.95

Green Curry
Taste of fresh green chilies and creamy coconut milk.
$13.95
Red Curry
Taste of dried red chilies and creamy coconut milk.
$13.95
Panang Curry
International favorite curry with creamy coconut milk.
$13.95
Pumpkin Curry
Firm pumpkin cubes infused in creamy curry sauce.
$14.95
Yellow Curry
Mild in taste and fragrance and creamy coconut milk.
$13.95
Mango Curry
Tropical and mildly citrus and creamy coconut milk.
$14.95
Aubergine Curry
Eggplant w/bold taste of spices without coconut milk.
$14.95

Thai Basil
Classic Thai dish, rich with aroma of fresh basil and fresh chilies.
$13.95
Zesty Ginger
Bursting with aroma and flavor of strips of fresh ginger.
$13.95
Broccoli and Oyster Sauce
Crispy broccoli crowns stir-fried with oyster sauce.
$13.95
Eggplant and Zucchini
Creamy Japanese eggplant combined with zucchini in house brown sauce. Great spicy.
$14.95
Pad Prik Khing
Crunchy green beans in chili paste with a fresh kaffir lime leaves.
$13.95
Eden Veggies
Vegetable medley stir-fried in light brown sauce.
$13.95
Sweet and Sour
Thai Style Light and tropical. No breading, no deep-frying. A combination of pineapple and tomatoes.
$13.95
Uncle Som's Pad Ped
This dish starts at Thai HOT! Go traditional! Let Uncle Som (Sara's 75 years old uncle) bring you into his private kitchen w/ this top secret recipe.
$14.95

Seafood & Fish Entrées

Crispy Pla – Whole Tilapia
Lightly breaded, w/ choice of garlic chili sauce or basil curry sauce.
$23.95
Salmon
Curry Grilled salmon fillet topped with rich creamy red curry.
$22.50
Spicy Calamari
Not deep-fried. Tender calamari stir-fried with jalapeños and basil.
$24.95
Crispy Shrimp with Sweet Pineapple Chili Sauce
Hand-breaded jumbo shrimp glazed with house sweet pineapple chili sauce.
$19.95
Mahi-Mahi W/ Black Mussels
Mahi-mahi like you have never had it before by taking Uncle Som's Pad Ped to the next level.
$34.95

Rice and Noodles

Pad Thai
This Thai national noodle dish "is spot-on, harmoniously sweet, salty and tangy" with chicken - Howard Seftel, Arizona Republic.
$13.95
Spicy Noodles
Flat wide noodles with chicken and rich taste of hot chilies and basil sauce.
$13.95
Pad See-Ew
Flat wide noodles stir-fried with chicken, light sweet soy sauce, eggs and broccoli.
$13.95
Pad Mee Leang
Thai version of the Chinese stir-fried chow mein and chicken.
$13.95
Takeda Fried Rice
House favorite! Mix of chicken, tomatoes and onions.
$13.95
Korobe Ultimate Fried Rice
A Nutritious and guiltless option in enjoying your fried rice. Our blend of multigrain rice mixture takes fried rice to a new level.
$15.95
Uncle Som's Fried Rice
Robust with flavors of our house pad ped sauce. Enjoy scent of fresh herbs in every bite. Experience Moulay's "Seven Musketeers".
$14.95

Chef's Specials

Jungle Curry
Stuffed zucchini, shrimp, calamari and New Zealand mussels. Our version of Jambalaya with fragrance and crunch of kaffir lime leaves and lemongrass.
$24.95
Roasted Duck Curry
Roasted duck in red curry.
$22.95
Crispy Orange Duck
Roasted half duck in aromatic scent and flavor of orange sauce. Served with steamed veggies.
$42.95
Crispy Duck with Spicy Tamarind Sauce
Roasted half duck in our house sweet tamarind-basil sauce. Served with steamed veggies.
$42.95
Firecracker Chicken with 3 Flavored Sauce
Crunchy lightly fried whole chicken breast glazed with House Three Flavor Sauce.
$15.95
Massaman Curry Beef
A Thai tender beef stew. Mildly spicy with potatoes and peanuts.
$15.95

Forbidden Rice-Nutty
blackish-purple grains of joy.
$2.50
Jasmine Rice
$1.50
Roti
$2.95
Noodles-Thin Plain
$2.50
Noodles-Thin Stir-Fry
$5.50
Sticky Rice
$3.50
Peanut Sauce
$1.50
Crispy Green Beans Stir Fried -Small Bowl
$6.50
Broccoli Stir Fried w/ Black Bean Sauce
$7.50

Fried Ice Cream
$6.95
Cookie Dough Ice Cream
$4.95
Fried Banana and Ice Cream
$6.95
Mango with Sweet Sticky Rice (Seasonal)
$8.95
Thai Custard with Sweet Sticky Rice
$7.95
Jasmine Almond Triangles and Ice Cream
$8.95
Homemade Coconut Ice Cream
$7.95

Thai Basil (Pad Kra Prow)
Stir-Fried │Chilies │Garlic │ Onions│ Bell Peppers │Thai Basil.
Eden Veggies (Pad Paak)
Stir-Fried │Seasonal Vegetables │Oyster Sauce.
Green Curry (Gang Keow-Wan)
Green Beans │Bell Peppers│ Zucchini│ Kaffir Lime Leaves Thai Basil.
Red Curry (Gang Dang)
Green Beans │Bell Peppers│ Sliced Bamboo Shoots │Thai Basil.

Rice and Noodles

Pad Thai
Thin Rice Noodles │ Chicken │Bean Sprouts │Green Onions │Eggs │Crushed Peanuts.
Spicy Noodles (Pad Kee Mao)
Flat Noodles │ Onions│Bell Peppers │Chilies.
Pad See-Ew
Flat Noodles │ Broccoli │ Sliced Carrots │Eggs │Sweet Soy Sauce.
Fried Rice
Eggs│ Tomatoes │Green Onions.

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